Chocolate 'Frosty' Smoothie

(GF, DF, Paleo, Vegan Options)

9 ingredients · 5 minutes · 2 servings

Directions

  1. Add all ingredients into a high-speed blender and blend until smooth.

  2. Pour into a glass and top with cacao nibs (optional). Enjoy!

Notes

Bring to School 'In a Cold Thermos': Place a thermos in the freezer overnight and make the smoothie in the morning. Then, pour the smoothie into the chilled thermos. Place in a lunch bag with freezer packs and enjoy later on at school or work for a great snack!

More Protein: Add a scoop of your favourite protein powder.

No Coconut Milk: Any plant based milk will work, to keep it nut-free try oat milk. If you do not need this recipe to be nut-free almond milk is great!

Add Veggies: Add frozen zucchini to keep it creamy, lightly steamed and frozen cauliflower, or spinach in a pinch (add to taste).

Ingredients

2 cups Basil Leaves (leaves only)

1/4 cup Garlic Infused Olive Oil (sub for olive oil if you are in a pinch or if you can tolerate garlic add 1-2 cloves)

1/4 cup Hemp Seeds Or Walnuts

2 Tbsp Lemon Juice (approx. 1 lemon, add more or less to taste)

1 Tbsp Lemon Zest (approx. 1 medium lemon)

Sea Salt & Black Pepper (add to taste)

Nutritional Yeast (optional, add to taste)

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