Julie's Steak Marinade
Place all ingredients in a large bowl and mix well.
Place steaks in bowl or glass storage container and pour in the marinade. Marinate the steaks overnight or all day for best results. Even 1-2 hours is fine if you are in a rush. * I have even done 30 minutes and they still taste great!
Turn on the BBQ and once warm and ready - place the steaks on the grill. Grill to your liking and discard the marinade.
Serve with a large side salad, baked or roasted potatoes or yam fries. Enjoy with any of your other favorite summer BBQ sides.
4 Ny Striploin Steak (large steaks - any kind of grilling steak will work great)
1/2 cup Extra Virgin Olive Oil
1/3 cup Gluten Free Tamari (To make this paleo you can use coconut aminos )
2 tbsps Lemon Juice (Fresh Lemon Juice of 1 lemon)
2 1/2 tbsps Apple Cider Vinegar
1 1/2 tbsps Raw Honey Or Maple Syrup
3 cloves Garlic (minced - if you are in a rush you can also use 1 1/2 Tbsp of garlic powder)
3 tbsps Parsley (finely chopped )
3 tbsps Dried Basil (if you have fresh - even better!)
1 tsp Black Pepper